Dua Lipa Is Fighting Book Bans with a New 'Manifesto Library' She Calls a 'Shrine' to Banned Books; People, June 29, 2026

 Desiree Anello, People; Dua Lipa Is Fighting Book Bans with a New 'Manifesto Library' She Calls a 'Shrine' to Banned Books

"Dua Lipa is taking her book club to the next level. 

Three years after she founded Service95, a book club dedicated to "serving up insider recommendations and global stories featuring some of the world's most compelling voices," the pop star and bookworm, 30, celebrated the opening of her very first physical library. 

"This library is a shrine to books that have disappeared, to authors whose courage unmasks structures of power and control, and to readers who refuse to be told what book they're allowed," Lipa wrote in an Instagram post shared by Service95 Book Club and Livraria Lello. 

In her Manifesto Library, which opened on June 27 as part of the new BABELL - City of Books literary festival, Lipa will stock a diverse collection of books — including banned books — that relate to the themes of power, control, voice and memory. The permanent library resides inside the historic Livraria Lello Bookshop in Porto, Portugal."

The secret Afghan women’s book club defying the Taliban to read Orwell; The Guardian, February 19, 2026

 Azada Raha, from Rukhshana Media, The Guardian; The secret Afghan women’s book club defying the Taliban to read Orwell

"Most of the books the five women have discussed since they started the reading circle last June are classics, and most deal with issues of power, suffering, and the place of women, though they have embraced variety. The works they’ve read include George Orwell’s Animal Farm, Ernest Hemingway’s The Old Man and the Sea, Zoya Pirzad’s I’ll Turn Off the Lights and Symphony of the Dead, also by Abbas Maroufi.

Most of the books can be found online and downloaded free, although occasionally they borrow books from libraries.

They meet every week for an hour-and-a-half at the home of one of the members, varying the location to avoid scrutiny in a country where women’s freedoms have been severely curtailed."

I called my recipe book Sabzi – vegetables. But the name was trademarked. And my legal ordeal began; The Guardian, December 4, 2025

Yasmin Khan, The Guardian ; I called my recipe book Sabzi – vegetables. But the name was trademarked. And my legal ordeal began

"Vegetables, in my experience, rarely cause controversy. Yet last month I found myself in the middle of a legal storm over who gets to own the word sabzi – the Hindi, Urdu, Punjabi, Persian, Dari and Pashto word for cooked veg or fresh greens. It was a story as absurd as it was stressful, a chain of delis threatened me with legal action over the title of a book I had spent years creating. But what began as a personal legal headache soon morphed into something bigger, a story about how power and privilege still dominate conversations about cultural ownership in the UK.

When the email first landed in my inbox, I assumed it must be a wind-up. My editor at Bloomsbury had forwarded a solicitor’s letter addressed to me personally, care of my publishers. As I read it, my stomach dropped. A deli owner from Cornwall accused me of infringing her intellectual property over my cookbook Sabzi: Fresh Vegetarian Recipes for Every Day. Why? Because in 2022, she had trademarked the word sabzi to use for her business and any future products, including a cookbook she hoped to write one day.

My jaw clenched as I pored over pages of legal documentation, written in the punitive and aggressive tone of a firm gearing up for a fight. I was accused of “misrepresentation” (copying the deli’s brand), damaging its business and affecting its future growth, and they demanded detailed commercial reports about my work, including sales revenue, stock numbers and distribution contracts – information so intrusive that it felt like an audit. Buried in the legal jargon was a line that shook me. They reserved the right to seek the “destruction” of all items relating to their infringement claim. Reading the threat of my book being pulped was nothing short of devastating. It was also utterly enraging.

Because sabzi isn’t some cute exotic brand name, it’s part of the daily lexicon of more than a billion people across cultures and borders. In south Asia, it simply means cooked vegetables."